Late October, 2016

The berry season has come to a close following a hard frost October 11. Going forward, we are happy to serve customers when we are at the farm doing fall tasks. We will not have fresh berries of course but we do have frozen blueberries, frozen raspberries, raw honey (we have three different types and another coming soon), honeycomb, jam (blueberry and raspberry), and maple syrup. We also have other store merchandise: garden bird spinners, pectin, and The Vermont Farm-Table Cookbook, in which we are featured with two recipes.



We will be at Rochester’s Farmers’ Market (date TBA) and the Round Barn Market in Waitsfield on Sunday November 20.

We can also ship you honey, jam, and maple syrup. All ingredients in the jam are certified organic save for the Pomona’s fruit pectin–made from lemon peel–and the honey is raw and unfiltered, and the bees are kept well away from any spraying or GMO crops, although none of them are certified organic. Please write to us using the contact page or to and let us know what you would like.

Rob & Patriciavt-organic